BLACK MUSTARD OIL
JIKAKA Black Mustard Oil is extracted using the traditional cold-pressed (Kachi Ghani) method from high-quality black mustard seeds. It retains its natural nutrients, pungent aroma, and authentic taste. Suitable for cooking, pickles, tadka, and traditional Indian recipes. No artificial colors, preservatives, or additives.
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Product Description
JIKAKA Black Mustard Oil is extracted using the traditional cold-pressed (Kachi Ghani) method from high-quality black mustard seeds. It retains its natural nutrients, pungent aroma, and authentic taste. Suitable for cooking, pickles, tadka, and traditional Indian recipes. No artificial colors, preservatives, or additives.
| Weight | 1 L |
|---|---|
| Category | JIKAKA |
| Brand | Jikaka |
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Carefully sourced, naturally processed, and packed with purity.
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Naturally grown without harmful chemicals or pesticides.
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Directly sourced from trusted farms for maximum freshness.
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Carefully selected ingredients with superior taste.
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Hygienically packed to preserve freshness and nutrition.